Meet What's Cookin's Contributors
The Daily Meal
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April 30, 2012 Recipes9 Mexican-Inspired Recipes
Though it is difficult to summarize a cuisine for a country as vast as Mexico, some of the ingredients that are characteristic... Read more »
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May 14, 2011 ReviewsWhat We've Been Reading
In an ideal world, everyone would have a warm Sunday supper to look forward to after a long work week and a weekend packed with... Read more »
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May 9, 2011 Recipes7 Spring Salad Recipes
Whether you live in a city with seasons or a sunny place year round, nothing quite marks the coming of spring like the... Read more »
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May 7, 2011 ReviewsWhat We've Been Reading
With Mother's Day this weekend, we couldn't help but reacquaint ourselves with blogger moms who manage to make juggling work... Read more »
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April 30, 2011 ReviewsWhat We've Been Reading
Food and travel. Individually, they make up two of life's greatest pleasures; when these two worlds intersect, magical things... Read more »
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April 27, 2011 EntertainingA Dinner Menu to Celebrate Spring
When you begin to spot tender green lettuces, pencil-straight asparagus, and baby herbs of all kinds again in the market, you... Read more »
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April 25, 2011 Reviews9 Top Small Food Towns
Restaurants in New York, Chicago, San Francisco and Los Angeles have all won awards, been lauded by critics time and again, and... Read more »
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April 23, 2011 ReviewsWhat We've Been Reading
We've all been there. Admiring our impressive collection of cookbooks, food magazines and assorted clippings that seem to amass... Read more »
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April 16, 2011 ReviewsWhat We've Been Reading
Whole grains, vegetables and natural sugar alternatives are probably not the first foods that come to mind when thinking of... Read more »
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April 13, 2011 TechniquesGuidelines to Eating Green When Dining Out
Dining out may not be the most socially-conscious, environmentally-sound practice. After all, you can be more careful about... Read more »
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April 9, 2011 ReviewsWhat We've Been Reading
Wouldn't it be lovely if we could all whip up a fantastic meal without relying on any recipes? Marc Matsumoto of No Recipes... Read more »
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April 6, 2011 EntertainingOutdoor Cocktail Party Menu
With warmer temperatures and longer days here, many are eager to host their first outdoor or rooftop cocktail party. Having... Read more »
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April 4, 2011 Techniques50 Most Important Inventions (and Discoveries) in Food and Drink
"I simply couldn't cook without my…" Cast-iron frying pan? Ginsu knives? Immersion blender? Mickey Mouse Waffle Maker?... Read more »
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April 2, 2011 ReviewsWhat We've Been Reading
Katie Quinn Davies brings her expert photographer's eye in creating delectable images -- while still managing to maintain an... Read more »
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March 28, 2011 PeopleAmerica's Most Powerful People in Food
When we revealed our ranked listing of "America's 50 Most Powerful People in Food," [at The Daily Meal] we invited readers to... Read more »
